Blood viscosity and microcirculation: what affects blood flow

KINGRAY ACADEMY · ARTICLE 02

Blood viscosity and microcirculation: what affects blood flow

Viscosity describes blood’s resistance to flow. Microcirculation is the circulation of blood in the smallest arterioles, capillaries and venules.

Author: Ing. František Kokoš · Updated:

How blood passes through the smallest vessels depends on the number and flexibility of blood cells, the properties of plasma and the condition of the vessels. We explain haematocrit, viscosity, fibrinogen and glycation without treating these different concepts as a single condition called “thick blood”.

01 · What is microcirculation?

The heart may pump blood effectively into the large arteries, but what matters for cells is whether blood also reaches the finest network of small vessels and capillaries. This is where microcirculation and the rheological properties of blood come into play.

Illustration of a network of small vessels and capillaries carrying blood
Capillaries are the smallest blood vessels, where oxygen and nutrients are exchanged with tissues. This is an illustration, not a microscopic image.

How easily blood flows is not determined solely by its “thickness”. Important factors include haematocrit, plasma viscosity, fibrinogen, red blood cell flexibility and aggregation, hydration, temperature, flow conditions and the condition of the vessels themselves.

RHEOLOGY

How blood flows

Haemorheology studies the deformation and flow of blood and the factors that determine resistance to flow.

VISCOSITY

Resistance to flow

Blood viscosity is not constant. It changes with blood composition and the conditions under which blood flows.

MICROCIRCULATION

Where blood supplies cells

Oxygen, nutrients and metabolic products are exchanged between blood and tissues in the smallest vessels.

IMPORTANT

Viscosity ≠ clotting

“Thick blood”, increased viscosity, clotting tendency and thrombosis are different concepts.

Illustration of the cardiovascular system and blood flow
Illustration of the circulation.

Microcirculation mainly includes the smallest arterioles, capillaries and venules. This is where exchange between blood and tissues takes place.

Oxygen

Red blood cells transport oxygen to tissues.

Nutrients

Blood delivers glucose and other substances needed for cellular metabolism.

Hormones

The circulation distributes signalling substances between organs.

Waste products

Carbon dioxide and metabolic waste products are carried away from tissues.

The quality of microcirculation does not depend solely on the properties of blood. It is also influenced by vessel diameter, endothelial function, blood pressure, cardiac output, nervous regulation and the tissue’s current oxygen requirements.

The complete journey of blood through the heart, lungs and body is explained in article 03 · The heart and circulation. To learn about the blood vessel lining, continue to article 05 · The endothelium.

02 · What symptoms might a person experience?

Impaired blood supply or regulation of small vessels may be associated with various symptoms.

  • cold hands and feet,
  • pale, bluish or mottled skin,
  • tingling or reduced sensation,
  • heavy, tired legs,
  • muscle fatigue during activity,
  • slower wound healing,
  • poor tolerance of cold,
  • temporary changes in finger colour.
These symptoms do not establish a diagnosis

Similar symptoms can also occur with anaemia, diabetes, thyroid disease, nerve damage, low blood pressure, Raynaud’s phenomenon, or arterial and heart disease.

💧 “Thick blood” is not a diagnosis.
Viscosity, haematocrit, clotting tendency and thrombosis describe different processes. Distinguishing them is essential to understanding this article.

03 · What does blood rheology mean?

Rheology studies how substances deform and flow. For blood, the more specific term is haemorheology.

Blood is not a simple, homogeneous fluid. It contains:

plasma red blood cells white blood cells platelets proteins dissolved substances

Its viscosity is therefore not the same under all conditions.

The rheological properties of blood are mainly influenced by:
  • haematocrit,
  • plasma viscosity,
  • fibrinogen and other plasma proteins,
  • red blood cell deformability,
  • red blood cell aggregation,
  • flow conditions, especially shear rate,
  • hydration,
  • temperature.

Why does viscosity change as blood flows?

One important factor is shear rate – the difference in velocity between neighbouring fluid layers relative to the distance between them. It is not simply the speed of blood in a vessel. At higher shear rates, red blood cell aggregates break apart and the cells align and deform; the apparent viscosity of blood usually falls. At low shear rates, aggregation can have a greater influence.

Illustration of red blood cells flowing through a vessel: blood rheology
Blood rheology studies how blood flows and how its cells behave during flow. This is an illustrative visualisation, not a photomicrograph or a viscosity measurement result.

Source on viscosity, shear rate and blood cell behaviour: [1].

04 · Haematocrit: too many or too few red blood cells can be a problem

Haematocrit expresses the proportion of blood volume occupied by red blood cells.

Illustration of a separated blood sample: plasma above the layer of red blood cells
Illustration of a separated blood sample. Haematocrit expresses the proportion of blood volume occupied by red blood cells; the image does not establish an individual’s result.
HIGHER HAEMATOCRIT

Higher viscosity

A higher concentration of red blood cells can increase resistance to blood flow.

EXCESSIVELY LOW HAEMATOCRIT

Less oxygen carried

In anaemia, blood may be less viscous, but it may also carry less oxygen.

The aim of supplying tissues is therefore not to make blood “as thin as possible”. What matters is a balance between adequate oxygen transport and appropriate flow conditions.

What can increase haematocrit?

  • dehydration,
  • smoking,
  • long-term oxygen deficiency,
  • sleep apnoea,
  • living or staying at high altitude,
  • certain lung and heart diseases,
  • polycythaemia and certain blood cell production disorders.

The significance of haematocrit and its laboratory assessment: [2].

05 · Why is red blood cell flexibility important?

Some capillaries are narrower than a red blood cell itself. To pass through them, an erythrocyte must deform, stretch and then return to its original shape.

Diagram: an erythrocyte can deform when passing through a small vessel. Not to scale; this is not a photomicrograph.
Illustration of red blood cells passing through a narrow capillary
Illustration of flexible blood cells in a capillary. This is not a photomicrograph or a test result.
Factors that may affect erythrocyte deformability include:
  • high blood glucose,
  • oxidative stress,
  • inflammation,
  • red blood cell membrane disorders,
  • certain diseases.

What is red blood cell aggregation?

Blood cells compared to cars lined up behind one another
Illustrative analogy of aggregation: blood cells can temporarily form stacks. This is not a photomicrograph or evidence of thrombosis.

In blood flowing under low shear conditions, erythrocytes can temporarily form structures resembling stacks of coins. This is called aggregation.

As shear forces increase, these aggregates can normally separate again. Erythrocyte aggregation is not the same as blood clot formation.

🍬 Why does blood sugar matter here?
Long-term high blood glucose can change the vascular endothelium and the properties of red blood cells. HbA1c, however, is not a blood viscosity test.

The appearance of erythrocytes and rouleaux in a sample is explained in article 01 · Blood under the microscope. However, a photograph of a fresh drop cannot determine numerical viscosity or red blood cell deformability.

06 · Glycation: how high blood sugar can damage microcirculation

When glucose levels remain high over time, glucose can react with proteins without the involvement of enzymes. This process is called glycation.

Illustration of glucose binding to haemoglobin inside a red blood cell
Illustration of haemoglobin glycation inside a blood cell (HbA1c), not a photomicrograph. HbA1c is not a blood viscosity measurement.

Over time, these reactions may produce advanced glycation end products – AGEs.

Vessel wall

Glycation can change its structure and elasticity.

Endothelium

The function of the inner lining of blood vessels may deteriorate.

Erythrocytes

Their mechanical properties may change.

Inflammation and oxidative stress

AGEs are also associated with other harmful cellular processes.

HbA1c is not a blood viscosity test

Glycated haemoglobin, HbA1c, helps assess longer-term blood glucose control. It is not a direct measurement of blood viscosity or a standalone test of microcirculation.

Understanding HbA1c: [4]. Glucose regulation is discussed in article 09 · Blood glucose.

07 · Fibrinogen influences clotting and the rheological properties of blood

Fibrinogen is a protein produced in the liver. During clotting, it is converted into fibrin, which helps form the stable network of a blood clot.

It is also an acute-phase protein, and its concentration may rise during inflammation or tissue injury.

Illustration of fibrin fibres forming a network during blood clotting
Illustration of a fibrin network during blood clotting. The image itself does not determine fibrinogen levels or a diagnosis.
Higher fibrinogen levels may:
  • increase plasma viscosity,
  • promote red blood cell aggregation,
  • be associated with inflammatory activity,
  • affect flow conditions when blood flows under low shear conditions.

Fibrinogen is not the only factor behind what is commonly called “thick blood”. Its result must be interpreted alongside other tests.

Fibrinogen and erythrocyte aggregation in blood rheology: [1].

08 · Blood viscosity is not the same as clotting

These concepts are often confused, but they describe different biological processes.

Viscosity, clotting, thrombosis and haematocrit: the differences

Term
What it means
Viscosity
Resistance of blood to flow.
Clotting
A biological process involving platelets and coagulation factors.
Thrombosis
Formation of a blood clot inside a blood vessel.
Haematocrit
The proportion of blood volume occupied by red blood cells.
“Blood thinning” is not a universal solution

Medicines that affect platelets or coagulation do not automatically lower haematocrit or remove every cause of impaired blood rheology. These medicines should not be taken without appropriate medical advice.

09 · What can impair microcirculation?

Insufficient fluids

Dehydration reduces plasma volume and can make blood more concentrated. Heavy sweating, hot weather, vomiting, diarrhoea, alcohol and prolonged periods without fluids can all matter.

Prolonged sitting

Muscle activity helps blood return from the limbs. Sitting or standing for long periods can cause heavy legs and swelling.

Cold

Cold causes blood vessels, particularly those near the surface, to narrow. Fingers may therefore become cold, pale or temporarily change colour.

Smoking

Nicotine narrows blood vessels, and smoking damages the endothelium. It can also promote inflammation and affect haematocrit.

High blood glucose

Persistently elevated glucose promotes protein glycation, endothelial damage and other changes associated with diabetic microcirculation.

Inflammation

Inflammation can increase fibrinogen and other plasma proteins, potentially changing plasma viscosity and red blood cell aggregation.

High blood pressure and atherosclerosis

Significant narrowing of a large artery reduces the amount of blood reaching the downstream network of smaller vessels. Supporting microcirculation alone cannot remove this obstruction.

10 · How can everyday habits support microcirculation?

Long-term measures that support vascular and metabolic health have the greatest importance.

Woman exercising in a plank position
Illustrative exercise photograph. The type and intensity of activity should suit your health; this article does not prescribe a specific exercise.
  • adequate fluid intake; if fluids are restricted because of heart or kidney disease, follow your doctor's instructions,
  • regular walking and muscle activity,
  • breaking up long periods of sitting,
  • warming up gradually before physical activity,
  • protecting the limbs from severe cold,
  • not smoking,
  • managing blood pressure,
  • managing blood glucose and blood lipids,
  • treating inflammation and underlying conditions,
  • maintaining an appropriate body weight,
  • getting enough sleep and addressing sleep apnoea.
☀️ Light and microcirculation: avoid oversimplification.
Research on local blood flow or the endothelium does not mean that a home light device “thins the blood” or treats thrombosis.

11 · Photobiomodulation and microcirculation: what does research examine?

Photobiomodulation research examines the effects of red or near-infrared light on tissues. A small randomised study involving 20 healthy volunteers monitored local microcirculation in the hand after irradiation of the wrist. Responses varied with wavelength and baseline skin temperature. [5]

Local blood flow is not “blood thinning”

This study does not demonstrate a reduction in haematocrit, dissolution of clots or treatment of thrombosis. Its findings cannot automatically be applied to another device, intranasal application or the entire circulation.

For a more detailed explanation of the methods and the limits of the evidence, see article 13 · Laser blood irradiation and article 14 · Cells and photobiomodulation.

12 · Which tests may help identify the cause?

Depending on symptoms and health status, a doctor may assess, for example:

Blood sample tube on a laboratory form
Illustrative laboratory photograph. It does not show an individual patient's result.
complete blood count
haemoglobin and haematocrit
fibrinogen
CRP and signs of inflammation
blood glucose
HbA1c
cholesterol and triglycerides
kidney and liver function
blood oxygenation
vascular Doppler ultrasound

Direct measurement of blood viscosity is not automatically part of a routine preventive check-up. It is mainly used in selected clinical situations.

A complete blood count and a photograph of a drop do not measure viscosity

Haematocrit is one factor that influences viscosity, but it is not a direct measurement of it. A complete blood count, blood glucose, HbA1c and fibrinogen answer different questions. An overview of the methods is available in article 15 · Heart and circulation measurements.

13 · When is immediate action needed?

Seek emergency medical help for:
  • sudden weakness or paralysis on one side of the body,
  • speech problems or a drooping face,
  • sudden chest pain,
  • severe shortness of breath,
  • a suddenly cold, pale or painful limb,
  • loss of consciousness or sudden confusion,
  • sudden vision problems.

Call your local emergency number immediately if these sudden, serious symptoms occur (112 in the EU). New swelling and pain in one leg require urgent medical assessment; if shortness of breath or chest pain also develops, call the emergency services.

Symptoms of deep vein thrombosis and the need for prompt assessment: [3].

14 · Frequently asked questions

What does “thick blood” mean?

It is an imprecise everyday term. It may refer to increased haematocrit, higher viscosity, elevated levels of certain proteins or even increased clotting tendency. These conditions are not the same.

Does dehydration increase blood viscosity?

Insufficient fluids can reduce plasma volume and make blood more concentrated. However, people with heart or kidney disease should adjust fluid intake according to their doctor's advice.

Is a high haematocrit dangerous?

Its significance depends on the level and the cause. Higher haematocrit can increase blood viscosity, but a doctor must interpret the result alongside the blood count and overall health.

Is fibrinogen the same as “thick blood”?

No. Fibrinogen is one plasma protein. It can affect plasma viscosity and blood cell aggregation, but it is only one of several factors.

Can photobiomodulation thin the blood?

There is no basis for recommending a home device to lower haematocrit or dissolve a blood clot. Research into local microcirculation cannot be equated with a demonstrated effect on whole-blood viscosity or clots.

Can blood viscosity be determined under a microscope?

Looking at a fresh drop of blood alone does not provide a numerical viscosity value. Measurement requires an appropriate method and specified conditions, such as temperature and shear rate.

What is the difference between viscosity and clotting?

Viscosity describes blood’s resistance to flow. Clotting is a biological process in which platelets and coagulation factors help form a clot. Higher viscosity alone is not evidence of thrombosis.

15 · What should you remember?

Blood rheology and microcirculation are closely connected. How easily blood passes through the smallest vessels is influenced by haematocrit, plasma viscosity, fibrinogen, red blood cell flexibility and aggregation, hydration, temperature and flow rate.

Persistently elevated blood glucose can damage microcirculation through protein glycation, endothelial damage and changes in red blood cell properties.

The most sensible approach is therefore to avoid trying to generally “thin the blood”, and instead identify the specific cause, manage cardiovascular and metabolic risk factors, and obtain appropriate medical assessment for persistent symptoms.

Important information

This article is educational. Unexplained changes in blood flow, swelling on one side, sudden limb pain, chest pain, neurological symptoms or severe shortness of breath require professional medical assessment.

Scientific sources and related articles

⚠️ Important health information This material is an educational article intended for general information. It does not replace individual medical assessment, diagnosis or treatment. “Thick blood” is not a diagnosis in itself, and blood viscosity is not the same as clotting. Do not change or stop prescribed treatment based on this article. Consult a qualified healthcare professional about symptoms or unusual results.

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